Freezer Room -18C~-25C
Freezer Room -18C~-25C
- Wide temperature range: ideal for meat, seafood & ice cream storage
- High-density PU panels, superb insulation & energy saving
- Food-grade materials, hygienic and easy to clean
- 24/7 continuous running with automatic defrost
- Multi-safety protection & temperature alarm system
- Modular structure, quick installation & flexible customization
- Adaptable to 50/60Hz, fit for global markets
- Remote monitor system on Iphone

Freezer Room is designed for frozen food storage and low-temperature preservation applications. It is widely used for meat, seafood, poultry, dairy products, ice cream, vegetables, and other frozen products requiring stable low-temperature conditions.
The freezer room adopts high-density polyurethane insulation panels combined with an efficient refrigeration system to ensure fast cooling performance, energy saving, and stable operation.
Frozen Storage Room: -18°C to -25°C
Blast Freezer Room: -30°C to -40°C
- Meat processing plants
- Seafood cold storage
- Frozen food warehouses
- Supermarkets and distribution centers
- Ice cream storage
- Food processing factories
Built on decades of German precision engineering, Bitzer Condensing Units deliver consistent, high-performance refrigeration across commercial and industrial applications. Whether maintaining frozen storage at -40°C or preserving fresh produce at above-zero temperatures, Bitzer units are trusted worldwide for their durability, low noise operation, and superior energy efficiency.
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