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IQF-300KGS

IQF-300KGS

  • IQF-300kgs (6)
  • IQF-300kgs (5)
  • IQF-300kgs (7)
  • IQF-300kgs (8)
  • IQF-300kgs (9)
  • IQF-300kgs (6)
  • IQF-300kgs (5)
  • IQF-300kgs (7)
  • IQF-300kgs (8)
  • IQF-300kgs (9)

IQF-300KGS

  • Individual freezing without clumping
  • Fast freezing time (typically 5–30 minutes)
  • Small ice crystals, minimal cell damage
  • Excellent preservation of texture, color, and flavor
  • Suitable for continuous industrial production
  • Easily integrated into automated processing lines
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IQF (Individual Quick Freezing) is an industrial rapid-freezing technology designed to freeze food products individually and quickly. The system forces high-velocity cold air to rapidly pass through products, enabling them to pass the maximum ice crystal formation zone in a very short time.

This process preserves product texture, color, and nutritional value, and prevents clumping. IQF technology is widely used in seafood, fruits, vegetables, and prepared food processing industries.

Built on decades of German precision engineering, Bitzer Condensing Units deliver consistent, high-performance refrigeration across commercial and industrial applications. Whether maintaining frozen storage at -40°C or preserving fresh produce at above-zero temperatures, Bitzer units are trusted worldwide for their durability, low noise operation, and superior energy efficiency.